Sunday Brunch (or rather, ‘Drunch’) at W is certainly different from the usual offers in town. Firstly, they serve only Pan Asian cuisine – one of my personal favourites! Live counters dish up really very good sushi, satay, flatbread, flavourful salads and Thai curry alongside roast fish and chicken. To compliment that is an a la carte menu of baos, dumplings, Pan Asian starters, a handful of main course options and desserts, which change every week.