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O'Coqueiro

4.6 (1181 reviews)

Ideal for Families and romantic couples alike.
Best time to visit Visit during dry winter months.

Explore O'Coqueiro, a Goan gem, through local eyes, savoring authentic Goan cuisine like Chicken Cafreal and seafood, amidst a charming ambiance.

TABLE OF CONTENTS

  • Introduction
  • Location
  • How to Get There
  • History and Influence
  • Tips for Visitors
  • Do’s
  • Don’ts
  • What People Say
  • Nearby Places to Visit
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Introduction to O'Coqueiro

Imagine yourself driving along the winding NH 17, the warm Goan sun casting a golden glow on the lush greenery around you, as you make your way to a culinary gem that has been a staple of North Goa since the late 1960s—O'Coqueiro. Nestled in the bustling area of Alto Porvorim, this legendary restaurant is more than just a dining spot; it's a cultural icon, steeped in history and rich with the flavors of authentic Goan and Portuguese cuisine. The name itself, meaning "the coconut tree" in Portuguese, hints at the deep-rooted traditions and the use of local ingredients that define its dishes. From the iconic Chicken Cafreal to the delectable seafood preparations, every bite at O'Coqueiro is a journey through the culinary heritage of Goa. But O'Coqueiro is not just about food; it's also famous for being the place where infamous serial killer Charles Sobhraj was caught, adding a layer of intrigue to its already captivating story. In this article, we'll delve into the history of O'Coqueiro, explore its geographical context, and provide tips for visitors, including how to get there, what to order, and insider tips for making the most of your visit. Whether you're a food enthusiast, a history buff, or simply looking for a unique dining experience in Goa, O'Coqueiro has something for everyone. Use the table of contents to navigate through the article and discover the essence of this beloved Goan institution.

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Location of O'Coqueiro

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How to get to O'Coqueiro

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History and Influence of O'Coqueiro

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Tips for Visitors

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Do’s at O'Coqueiro

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Dont’s O'Coqueiro

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What People Say about O'Coqueiro

4.6
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Amazing Service

Viva Panjim is lowkey the best spot in Goa for traditional Goan food The vibes are next-level, with this old Portuguese mansion turned restaurant that feels like a cozy home. The xacuti and pork ribs were insane, and the feni cocktails? Must-try 🍹🍴 The bebinca dessert was a surprise hit. Definitely coming back for more 🌟

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Amazing Service

Viva Panjim was a serene oasis for our romantic getaway. The antique décor and intimate setting created a peaceful ambiance that made our dining experience truly special. The traditional Goan dishes were exquisite, and the staff were attentive and knowledgeable. Sharing the bebinca dessert was a delightful ending to our meal. It was a night to remember, filled with warmth and intimacy.

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Amazing Service

Viva Panjim is a great value-for-money spot. The traditional Goan food is delicious and affordable, which is a big plus. The restaurant is a bit hard to find, but it's worth the effort. The staff is helpful, and the portions are generous. The feni cocktails and bebinca dessert were highlights. Overall, it's a practical choice for good food without breaking the bank. Highly recommended

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